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Smoked Sockeye Salmon from the
Trident-Kasilof Fish Company, out of the
Clean Waters of the Pacific Northwest
ORDER NOW BEFORE THE BEARS EAT EVERYTHING UP!
WILD AND NATURAL
Ready to Serve and Eat!
Sealed Inside Foil Pouch, inside Cardboard Gift Box
Needs No Refrigration Until Opened
Slight Smokey Mild Flavor.
A Large 20-oz., 567 gram, 1.25-pound Salmon Steak!
Double Yum!
Wild Alaska Smoked Sockeye Salmon Steak in Sealed Pouch
Ready To Eat, No Cooking Required.
Naturally smoked with select hardwoods.
Stored inside heavy duty metallized-plastic sealed pouch, placed inside a decorative cardboard gift-box.
Our current batch is marked "Best By May 30, 2024", but kept in darkened cool or cold storage will last much longer.
Great as a Gourmet Emergency Food!
Our salmon can also be kept as an emergency food supply,
replenishing your stocks as you eat them in non-emergency conditions.
Box cover shown above, or similar.
Price $42.95
HEY, HUMANS, THE BEARS ARE SNOOZING!
QUICK, NOW IS YOUR CHANCE FOR MORE WILD SALMON!
The Trident-Kasilof Fish Company of Washington State has been catching and selling wild Alaska Smoked Salmon over many years. Their catch is taken from the clean open waters of the Pacific Ocean around Alaska's Kenai Peninsula, where glacier fed waters are known for producing some of the world's most sought-after sockeye salmon. Kasilof's salmon is naturally deep red in color, firm and has a rich magnificient flavor. These are wild-caught salmon, not hatchery-raised, insuring a more vital fish product, with a dark red-smoke color and no hormones or antibiotics typical of lethargic hatchery fish. The open waters of the Northeast Pacific Ocean are among the cleanest waters of the world.
Double Yum!
A fantastic gift for the "Bear" of your clan, guaranteed to bring smiles and bear-hugs.
Great for Gifts and Gatherings!
A "healthy-heart" food also, naturally rich in Omega-3 and other fish oils.
Slow-Smoked over select alder and other hardwoods, following Native American methods.
Order Early for your Gift and Holiday Needs!
All our Smoked Salmon Steaks are fully cooked and ready-to-serve. Unlike Lox, it will flake in large to medium sized pieces. Serve on your favorite crackers or toast, with your favorite cheese, spices or jam, or to suit your tastes!
Please note also, nearly all foil-pack smoked salmon has a slight addition of light salt and brown sugar, partly for preserving the fish. We have selected A brand which uses the minimal amounts, allowing you to season them as you desire. They use only natural smoking methods, and no "artificial smoke flavor" as is found in some brands. Our salmon are from wild Pacific catch and smoked in the original Native American manner. We are sure you will find our smoked salmon among the very best you have tasted.
Click for Catalog Front Page
When Finished Shopping, be sure you have all desired items in your shopping cart before check-out.
USA EXPRESS AND INTERNATIONAL SHIPPING: also availabe by Special Shipping Quote; Contact us for a shipping quote before you order.
We also accept payments by check, money order or bank wire, as organized by email or telephone.
Our shopping cart will only compute USA ground shipping methods.
Let us know your wishes using the "Contact Us" links at the bottom of every page.
Thank you!
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